Question 1: A client with type 2 diabetes is prescribed metformin. What is the nurse’s priority teaching point?
Rationale: Metformin often causes gastrointestinal upset, especially at the start of therapy. Taking it with food can minimize this effect.
Question 2: A client with type 2 diabetes is learning about blood sugar monitoring. Which statement indicates the need for further teaching?
Rationale: Regular blood sugar monitoring is critical in diabetes management, not just when symptoms are present.
Question 3: A client with type 2 diabetes is prescribed glipizide. What is the nurse’s most important teaching point?
Rationale: Glipizide is a sulfonylurea that stimulates insulin production, increasing the risk of hypoglycemia. Clients should eat regularly to prevent low blood sugar episodes.
Question 4: A client with type 2 diabetes asks about dietary management. What is the nurse’s best response?
Rationale: Carbohydrates are an essential part of a balanced diet, but their intake must be carefully monitored to manage blood sugar effectively.
Question 5: A client with type 2 diabetes reports numbness and tingling in their feet. What is the nurse’s best response?
Rationale: Numbness and tingling in the feet are classic signs of diabetic neuropathy, a potential complication of poorly controlled diabetes.